蛋白肠衣
烟熏香肠肠衣
Product Name: Collagen casing   Min Order: 1 cartonQty in 20' FCL: 375 cartonsAnnual Output400,000,000metersHS Code39171000 Specifications 
ShapeNo seams, no holes and no adhesion   in pipe-shaped
ColorClear
SmellWeak smoked or odor
Vertical force(N)≥3%
Chemical data
Protein (N*5.55)(dry base)   g/100g48%min
Ash %3.0 max
Moisture %17.0-25.0
Fat %2.0-10.0
Humectants %13-16.5
Microbiological data
Mold count cfu/g50 max
SalmonellaAbsent
E. coli cfu/g30 max
PackageIn carton
Storage conditionClosed package at temperature   10-25 and humidity 50%-70%
Shelf LifeIn case of intact package and   up to the above storage requirement, the valid period is two years.
 Product description Edible smoked and cooked casings are made of natural animal collagen of high quality for the manufacture of processed sausage. They are suitable for various types of western style of filling small caliber sausage, such as Taiwan flavour sausage, hot dog sausage, chicken sausage, breakfast sausage etc.